When owning an oven, it can be quite the task trying to figure out what types of pans are oven safe. While you might assume that they are all oven safe, this is not always the case.
The last thing you will want to do is put a pan in the oven that is not oven-safe, this could be disastrous and could also cause toxic plastic fumes if the handles begin to melt!
While you can oven things without using a pan, using one can help to cut down the number of dishes you need to wash. It also saves you time transferring food from the pan to an oven dish.
This is why we have created the oven ultimate guide, to help you know what types of pans are safe to place in the oven. We have included pans such as steel and ceramic in this guide.
We hope that this guide will help you to know the best type of pans to purchase if you want to place them in the oven. In addition to this, if you are unsure of whether or not your existing pans are oven safe, this article should help to answer this question.
We will also be discussing whether or not Calphalon pans are safe to use and the dangers that are often associated with these pans.
Are Calphalon Pans Safe For Use
If you are looking to purchase a new pan set, you may have some reservations surrounding Calphalon or Teflon pans. While they are a popular choice for many people, some have their concerns.
In this section of the guide, we will be delving into this further to let you know whether or not Calphalon pans are safe to use.
Calphalon is a company that creates specific types of pans. Their pans are similar to those created by another company called Teflon. These pans are coated with non-stick materials. The materials often contain PTFE and PFOA, which are polytetrafluoroethylene and perfluorooctanoic acid.
Many people have their concerns regarding these two surfactants for many reasons. However, are these worries justified?
The main concern with PTFE and PFOA was noted in a lawsuit back in 2004, where a company called DuPont paid out over concerns that their plant which created Teflon pans had contaminated drinking water located nearby.
In 2007, Johns Hopkins Bloomberg School of Public Health carried out a study that linked a small decrease in a child’s head circumference and body weight to PFOA exposure. Since then, the majority of companies that use PFOA in their products have agreed to eventually stop using it.
While this may sound concerning, PFOA is not limited to use in creating pans. It can be found in many different items, from shampoo to food packaging. It is something that has been used for many years.
Studies have since shown that the majority of humans have PFOA in their bloodstream and children can even be born with it in their systems.
After the concerns of PFOA and PTFE began circulating, more tests were carried out. The FDA, which is The Food and Drug Administration, stated that their tests showed that PFOA was not a concern due to the manufacturing of the pans.
In addition to this, the FDA stated that the risks to humans while using pans containing PFOA were very minor. While this put many consumer’s minds at ease, it did not convince everyone.
The main concern surrounds if the Calphalon pans become dangerous when they are scratched. This is because the non-stick surface can begin to chip away over flake over time. The concerns lie when people may unintentionally ingest these chips. However, ingesting a small amount of the non-stick will not cause harm.
While some people are concerned that PFOA and PTFE can cause cancers this is not scientifically proven. However, if the pans are not used correctly, toxins can be created. This is why it is recommended to throw away the pans if they become damaged.
The most important thing to remember about Calphalon pans is that they are perfectly safe to use. You will need to ensure that they are being used correctly.
However, if they are being used in an intended way, they are not harmful in any way. If you use the pans irresponsibly and in a way that they were not intended to be used, this is when problems could potentially arise.
When you are cooking, you will not be exposed to the PTFE at all.
Calphalon released pans that do not contain ant PTFE or PFOA. Their ceramic pans were released in 2013 and they are a great alternative to purchase if you are still concerned about PTFE and PFOA containing pans.
Can All-Clad Go In The Oven
All-Clad is a company that creates pans. They were founded in 1971 and they are a popular and well-known brand. The pans that All-Clad creates are made from bonding metals together.
When looking at the collection of All-Clad pans, there are many to choose from. Some of the collections they have created include stainless steel, copper-core, and d5 stainless. They all vary in price and quality. While the stainless steel collection is more affordable, the copper-core collection is more high end.
Every All-Clad range is safe to put in the oven, which is useful to know. This will allow you to lower your overall cooking time as you will not need to worry about having to move your food to an oven-safe dish.
If you are cooking on the hob, your food can be transferred straight to the oven. In addition to this, you do not have to worry about the pans being damaged and it is also less washing up for you to do too!
While you may come across articles that state some all All-clad pans cannot go in the oven, this is untrue. It specifically states on the company website that they can.
As with any type of pan that you put in the oven, the all-clad pans do have a heat limit. While they are made from stainless steel, they should not be placed in the oven at a heat above 500 degrees Fahrenheit. Anything over this temperature will damage the pans.
While all of the pans are suitable to place in the oven, the glass lids accompanying the pans are not oven safe. The pans will need to be placed into the oven without the lid. As the lids are made from glass, the high temperatures of the oven can cause them to shatter.
While there are types of glass that are oven safe, these lids are not. If the lid does shatter in the oven this is a severe hazard. In addition to this, the metal on the lid can warp too.
As the handles are made from metal, they will become hot when they are placed in the oven. Although they will not get as hot as the pan itself, they will still be very warm to the touch. Given this, oven gloves should be used when the pans are taken out of the oven.
Although these pans are suitable to be placed in the oven, they are not suitable for broiling.
Can Calphalon Pans Go In The Oven
We talked in detail at the beginning of the article about whether or not Calphalon pans are safe to use. They are safe to use in general. While care does need to be taken to ensure that the pan does not chip or scratch, they are not damaging to your health to use.
While they are safe to use on the hob, you may be wondering whether or not they are safe to use in the oven. This is only natural to wonder considering that the majority of Calphalon pans contain non-stick properties.
First, let’s talk about Calphalon as a company. Calphalon was established in 1963 and is a popular pan making company. While some consumers have their reservations about their non-stick pans, they remain a firm favorite for many people.
You may be surprised to learn that Calphalon pans can be placed into the oven. Even though they have a non-stick coating, this is not affected by the heat of the oven. Given this, you do not have to worry about being affected by toxins. The non-stick is completely safe and will not be damaged.
However, there are some limitations to placing Calphalon pans in the oven. Many of their pans can be placed in the oven at a heat of up to 450 degrees Fahrenheit. While this is not quite as high as the All-Clad pans, it is still sufficient to cook the majority of foods.
While the majority of Calphalon pan sets are safe to use up to 450 degrees Fahrenheit if you use them at a temperature higher than they can become too warm and unsafe to use.
It is worth noting that some of the sets such as the Simply Calphalon Stainless Steel can have an oven heat limit of 400 degrees Fahrenheit. In contrast to this, sets such as the Tri-Ply Stainless Steel pans can withstand the heat of 500 degrees Fahrenheit.
As the temperature limits do differ slightly, it is worth checking the user manual or the manufacturer’s website if you have existing Calphalon pans to ensure that you are placing them under a safe temperature.
Most Calphalon pan sets are made from hard-anodized aluminum. This process makes the pans stronger and more durable overall. As the pans are stronger, this allows them to be safe to use in high temperatures, including the oven.
In comparison to the All-Clad pans that are not broiler-safe, many Calphalon pans are. The suitable pan sets include but are not limited, to Tri-Ply Copper, Professional Hard-Anodized, and Accucore.
As with the temperature limits, you should check the pan information to ensure it is broiler-safe before using. All of their non-stick pans are unsuitable for broiler use.
You should always use oven gloves when taking the Calphalon pans out of the oven. While the handles will be cooler than the pan itself, they still maintain a lot of heat which can cause burns.
It is worth noting that Calphalon does not explicitly state on their website whether or not the lids of the pans can be placed in the oven. We would not recommend doing so until you have confirmed that the oven will not damage or shatter the lids.
Can Ceramic Go In The Oven
The use of ceramic pots, pans, and other crockery items are popular when cooking. Ceramic or ceramic coated crockery is particularly durable. You do not have to worry about non-stick coating becoming scratched or chipped.
If you are planning to put ceramic plates into the oven you should do this with caution. Not all ceramic dishes or plates are oven safe. Plates and bowls tend to be made out of a far thinner type of ceramic in comparison to a sturdy pan. Given this, you should always ensure that the plate or packaging specifically states that it is safe for oven use.
If the ceramic item you place into the oven is not oven-safe, it can shatter. This is the last thing you want to happen. Not only is this dangerous, but it will also leave a big mess in your oven too!
Even if your ceramic dish does not shatter while it is in the oven, if it is not ovenproof, when it is taken out of the oven to cool, it can fall victim to something called thermal shock.
If you are unsure what thermal shock is, it is caused by temperature changes. When the warm ceramic dish comes into contact with cooler air outside of the oven it can quickly crack or split in half. This is why it is essential to double-check the ceramic is oven-proof.
If the plates or bowls you own are oven safe, this is great because it means you can use the oven to reheat food or keep it warm.
If you are going to use ceramic dinnerware, you should ensure that it does not have any patterns or adhesive designs. These aspects may not be safe when placed under the heat of the oven. Glazed dinnerware can become damaged in the oven too.
Can Stainless Steel Go In The Oven
Putting stainless steel in the oven is something that we touched upon slightly when we discussed placing All-Clad pans in the oven.
Stainless steel is oven safe. When looking for items to use in the oven, stainless steel is a great choice. It tends to withstand higher temperatures in comparison to other materials such as ceramics.
It is worth noting that stainless steel will become particularly hot when placed in the oven. Given this, care should always be taken when checking on food and taking food out of the oven. You should always use oven gloves and not overfill your dishes or pans.
Not only are stainless steel items oven-safe, but they are particularly durable too. When you purchase a good quality stainless steel pan, it should last you for a long time. The only downside to stainless steel items is that they are not always non-stick. This will make them slightly more awkward to clean.
It is worth noting that if the stainless steel item you own has any wood or plastic on it, it should not be placed in the oven. Plastic will melt and produce toxic fumes when placed in the oven. In addition to this, wood can quickly cause a fire. While this is self-explanatory, it is important to double-check before using.
Stainless steel is a non-reactive metal and will not cause chemical reactions when heated. It can withstand high temperatures. Even so, we would always recommend double-checking the item is oven safe before using it. While stainless steel generally is, check your user manual or the manufacturer’s website before doing so.
We hope that you found the Oven Ultimate Guide useful. As you can see, there are so many different types of pots and pans available to purchase.
While it can be difficult to determine whether or not your pots and pans can be placed in the oven, we hope that this article has helped to give you some clarity on this.
The majority of pans, ceramics, and stainless steel can be placed in the oven. However, the temperatures of each will vary slightly. This is why it is important to double-check the specific set of pans or items you own before putting them in the oven.
Always remember that pots and pans with plastic or wooden handles are not oven safe. While the pan itself may be, the handles are not.
If you had any concerns regarding Calphalon and the safety of nonstick pans, we hope that this article has put your mind at ease. Calphalon oven sets have been approved by the FDA and if you ensure that you are using them correctly, they pose absolutely no risk to you at all.